Seeded Rye & Spelt 650g
£4.50
- Select date during checkout for local collection - 38 hours required
Ingredients: White Wheat Flour (Fortified with Calcium Carbonate, Iron,Niacin,Thiamin) Water, Wholemeal Flour, Wholemeal Spelt Flour(7.84%),Light Rye Flour(2.55%)
Pumpkin Seeds, Sunflower Seeds, Flax Seeds, Sourdough Culture (White Wheat Flour, Wholemeal Spelt Flour, Water), Salt & Malted Barley
Allergy Information
- May contain sesame seeds, soya, peanuts and nuts, milk and egg. For allergens, including cereals containing gluten, see ingredients in bold.
Catherine –
Beautiful rustic bread. When you cut this bread save any seeds that fall off and sprinkle them on the cut slice and pop under the grill, you can hear the seeds popping as they toast. Lovely with mashed avocado, lightly fried cherry tomatoes and poached eggs.